Make Your Kitchen Like Restaurant Kitchen
Indian Restaurant Gandhi kitchen is well organized and clean. Restaurant kitchens are designed to get food made and plated as quickly as possible. You can also make your kitchen organized and clean. We provide you some suggestion which helps you a lot.
When you cook in organized and clean kitchen, you will enjoy more at the time of cooking. A tidy and clean kitchen is inviting and encourages you to use it. When your kitchen properly organized, it will easy for you to clean it easily. Also, organized kitchen help you to save your time.
Design flexible kitchen:
Add home kitchen personality by accessorizing with salt and pepper shakers, a quirky timer and other small pieces you love. Create a safe space to store your knives to prevent damage. Cabinets above the stove or next to large appliances can get pretty darn hot. Avoid storing items that could go bad in these spots and reserve them for plates and cooking tools.
Utilitarian utensil rods are a great way to keep your cooking implements handy while showing them off artfully. You can used the containers to store the small pantry items such as spices and seed. You can also used the different colored cutting boards for different applications to prevent cross-contamination. So that when you chopped chocolate, it doesn’t taste like garlic.
Maintain your food storage:
almost every restaurant kitchen has at least one Metro rack. They come in a ton of sizes, are inexpensive, and are easy to put together. Also, Foods that need to be cooked to a high temperature like raw poultry or ground meat should be stored on the bottom to prevent cross-contamination.
If everything is in its proper place, cooking will be faster, easier, and more enjoyable.